| Postre (Dessert) |
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| Written by Chef Marcelo Arias | |
| Thursday, 06 March 2008 10:18 | |
Pudin de Parcha
Pasion Fruit Mouse W. Graham Crumbs and Coconut Flakes
By Cheff Marcelo Arias
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| Last Updated on Saturday, 22 May 2010 01:17 |
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Best Cuban Food in Town
Fresh StatementsAll our meats never had been frozen and our produce dairy and fruits come fresh from local farmers
Non Hidrogenated Oils All Oils and Products for Fried, Bake, Sauces and Sauteed, are 100% Vegetables Oils
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Postre (Dessert)
Pudin de Parcha 6
Passion Fruit Mouse W. Graham Crumbs and Coconut Flakes
Created By
Marcelo Arias
Executive Chef
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